Dumplings and pumpkin cup

Dumplings and pumpkin cup

Introduction:

"Tangyuan pumpkin cup is a delicious and beautiful dessert. The method is not only simple, but also smooth and sweet melon meat, rich coconut flavor in sugar water, smooth and soft dumplings, and rich sesame flavor. It is an irresistible nutritional dessert. Like to eat pumpkin and Tangyuan mm might as well try to do such a dessert

Production steps:

Step 1: wash the pumpkin, cut it in one third, take out the gourd ladle and seeds, and make a pumpkin cup.

Step 2: put the dumplings into the pot and cook them, then take them out and put them into the pumpkin cup

Step 3: pour in coconut milk, put rock sugar, cover pumpkin and steam for 20 minutes.

Step 4: take out the steamed pumpkin cup and remove the cover.

Materials required:

Pumpkin: 500g

Sesame dumplings: 300g

Coconut milk: 200g

Rock sugar: 60g

Note: nutritional value: nourishing heart and spleen, refreshing brain, Buzhong Yiqi, Buxue, after eating can make skin smooth without acne

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: sweet