Fermented meat with bean curd
Fermented meat with bean curd
Introduction:
Production steps:
Materials required:
Tofu: right amount
Mashed meat: right amount
Starch: right amount
Salt: right amount
Shuifa mushroom: appropriate amount
Starch: appropriate amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Fermented meat with bean curd
-
2.Stewed lamb chops - automatic cooking pot recipe
Stewed lamb chops - automatic cooking pot recipe - Hong Men Yang Pai Zi Dong Peng Ren Guo Shi Pu
Time 2021-03-14 -
4.Delicious health porridge, millet stewed with sea cucumber
Delicious health porridge, millet stewed with sea cucumber - Mei Wei Yang Sheng Zhou Xiao Mi Hui Hai Can
Time 2021-03-14 -
5.Triangle rice dumplings -- many pictures explain how to make charming triangle rice dumplings with small leaves
Triangle rice dumplings -- many pictures explain how to make charming triangle rice dumplings with small leaves - San Jiao Zong Duo Tu Xiang Jie Ru He Yong Xiao Zong Ye Bao Chu Mi Ren De San Jiao Zong
Time 2021-03-14 -
6.Making fried lotus root clip for the first time
Making fried lotus root clip for the first time - Di Yi Ci Zuo Zha Ou Jia
Time 2021-03-14 -
8.Stir fried cabbage with shrimp oil and garlic
Stir fried cabbage with shrimp oil and garlic - Suan Xiang Xia You Chao Xiao Bai Cai
Time 2021-03-14 -
9.Fried shrimp with lily and broccoli
Fried shrimp with lily and broccoli - Bai He Xi Lan Hua Chao Xia Ren
Time 2021-03-14