Fried lentils with pork
Introduction:
"I haven't eaten lentils for a long time. I really want to eat them once (hehe, does it look like there are dumplings, right? That's right. I put the fried dumplings in the last dumpling that I didn't finish eating) and the taste is very good (I think lentils have to be cooked with meat. It's delicious only when they are cooked with the oil flavor of meat)"
Production steps:
Materials required:
Streaky pork: moderate
Lentils: moderate
Pixian Douban: moderate
Chicken essence: appropriate amount
Green pepper: right amount
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 10 minutes
Taste: Maotai flavor
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