Stewed spareribs with lotus root
Introduction:
"Hubei famous food in the province of thousand lakes, the water town of Zeguo and the lotus root town is simple to make, rich in nutrition, tonifying the heart and spleen, stopping bleeding and calming the nerves. It's a good home dish in autumn."
Production steps:
Materials required:
Spare ribs: moderate amount
Long section lotus root: appropriate amount
Scallion white: moderate
Ginger slices: right amount
Pepper: right amount
MSG: right amount
Chicken essence: appropriate amount
Fennel: right amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: one hour
Taste: Original
Stewed spareribs with lotus root
Fried watermelon skin with chicken - Ji Rou Chao Xi Gua Pi
Fried egg with green pepper and celery - Qing Jiao Qin Cai Chao Dan
Makaron: the flour version - Ping Min Ma Ka Long Mian Fen Ban