Crisp almond strips
Crisp almond strips
Introduction:
"The difficulty of making this pastry lies in the production of thousand layer pastry. Thousand layer pastry is a compulsory course for baking enthusiasts. If this meeting is finished, congratulations. You have entered the threshold of amateurism."
Production steps:
Materials required:
Melaleuca pastry: 1 portion
Crushed almonds: right amount
White granulated sugar: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Crisp almond strips
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