Crisp almond strips

Crisp almond strips

Introduction:

"The difficulty of making this pastry lies in the production of thousand layer pastry. Thousand layer pastry is a compulsory course for baking enthusiasts. If this meeting is finished, congratulations. You have entered the threshold of amateurism."

Production steps:

Materials required:

Melaleuca pastry: 1 portion

Crushed almonds: right amount

White granulated sugar: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet

0 Questions

Ask a Question

Your email address will not be published.

captcha