Christmas boots and bread: a popular Christmas gift for all ages
Introduction:
"Tomorrow is Christmas. In the past, I didn't take part in the fun. This year, I saw that everyone was making wreath bread and so on, so I'd like to take part in it."
Production steps:
Materials required:
GAOJIN powder: 200g
Yeast: 4G
Warm water: 160g
Sugar: 40g
Salt: 3G
Milk powder: 20g
Butter: 25g
Bean paste: right amount
Whole egg liquid: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Christmas boots and bread: a popular Christmas gift for all ages
Simple dish: Stewed white gourd with bone and meat - Jian Dan Xiao Cai Tie Gu Rou Dun Dong Gua
Stir fried bean curd with celery - Su Chao Qin Cai Fu Zhu
I learned to mix bean curd with shallot when I was 8 years old. Can you? Anyway, I will, ha ha - An Sui Xue Hui De Xiao Cong Ban Dou Fu Ni Hui Ma Fan Zheng Wo Shi Hui Le He He
Invigorating spleen and replenishing qi -- soybean rice paste - Jian Pi Yi Qi Huang Dou Mi Hu
Korean spicy radish - Han Guo Dian Shi Ju Li Na Shuang Kou Xiang Cui De Kou Gan Han Shi La Luo Bo Kuai
Fried rice with eggs in black bean sauce - Chi Xiang Dan Chao Fan
A simple way to make jelly - Jian Dan De Zhi Zuo Guo Dong