Grape toast

Grape toast

Introduction:

Production steps:

Materials required:

Bread flour: 1000g

Milk powder: 30g

Whole egg: 2

Bread improver: 5g

Yeast: 10g

Ice water: 450g

Granulated sugar (coarse): 200g

Salt: 10g

Butter: 100g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: 20 minutes

Taste: Original

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