Oatmeal Cookies
Introduction:
Production steps:
Materials required:
Low powder: 100g
Oats: 50g
Brown sugar: 30g
Salt: half a teaspoon
Baking soda: 1g
Egg: 1
Oil: 8 tablespoons (the original formula is 150g, I calculate: according to 1 teaspoon is 14g, more than 10 teaspoons, reduce the amount, and add 2 teaspoons of sweet scented osmanthus)
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: salty and sweet
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