Sauteed Potato, Green Pepper and Eggplant
Introduction:
"My husband studied in Jilin University. He always told me how delicious the three delicacies in Northeast China are. I ate them in Shenyang last time, but I felt that the taste was too heavy. Every time I said I would make them for him, he always said that the eggplant in the south is not as delicious as that in the north. ^_ ^It's not bad to go to the vegetable market to see eggplant. I want to make three delicacies in the evening. "
Production steps:
Materials required:
Eggplant: moderate
Potatoes: moderate
Green pepper: right amount
Scallion: right amount
Minced garlic: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Sauteed Potato, Green Pepper and Eggplant
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