Dongpo pork in casserole
Introduction:
"As long as the deep iron pestle"
Production steps:
Materials required:
Pork: 750g
Ginger: right amount
Star anise: right amount
Tsaokuo: moderate amount
Chives: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: several hours
Taste: salty and fresh
Dongpo pork in casserole
First try baking ~ meat floss pastry - Chu Shi Hong Bei Rou Song Su Bing
Roasted Cranberry_ Pork ribs with apricot stuffing - Kao Man Yue Mei Xing Xian Zhu Lei Pai