Fried clam with black bean pepper
Fried clam with black bean pepper
Introduction:
Production steps:
Materials required:
Clam: 500g
Green pepper: 1
Red pepper: 1
Ginger: 3 tablets
Cooking wine: 2 tbsp (30ml)
Laoganma Douchi chili sauce: 2 tbsp (30g)
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: Original
Fried clam with black bean pepper
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