Dumplings
Introduction:
"Although I like to eat pasta products, I never make pasta at home (except for the following items, which are ready-made). It's too complicated for me. (when I'm greedy, I go to the teahouse to drink morning tea and eat snacks, and the taste is good). I really admire everyone for making pasta and cakes with perfect color, fragrance and flavor. I'm itchy. Let's make a simple dumpling (the dough is also ready-made. Ha ha, I really know seven tricks and six tricks in this respect. I don't know anything about it)
Production steps:
Materials required:
Half fat and lean pork: moderate
Leeks: moderate
Ginger: right amount
Salt: right amount
Soy sauce: moderate
Sugar: right amount
Oyster sauce: right amount
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: salty and fresh
Dumplings
Purple potato cake: a delicious purple potato cake - Hao Chi Ting Bu Xia Lai De Zi Shu Bing Zi Shu Bing
Fried glutinous rice balls --- crisp outside and glutinous inside - Zha Nuo Mi Wan Zi Wai Su Li Nuo Xiang Tian Hao Chi
Dormitory party pressure cooker version of purple potato tremella soup, fool operation, amazing harvest! - Xiu She Dang Gao Ya Guo Ban Zi Shu Yin Er Geng Sha Gua Cao Zuo Jing Yan Shou Huo
Cucumber with Flammulina velutipes in oyster sauce - Hao You Jin Zhen Gu Ban Huang Gua
Stuffed cabbage with meat - Bao Cai Rou Xian Guan Tang Bao
"Valentine's Day" is coming. Look at the hydrangeas you can eat - Qing Ren Jie Dao Le Kan Kan Neng Chi De Xiu Qiu Lai La
Shredded potatoes with cold sauce - Liang Ban Tu Dou Si He Mi Zhi Liang Ban Zhi
How to make boiled eggs delicious and save gas - Zhu Ji Dan Hao Chi You Sheng Qi De Xiao Qiao Men