Stewed meat with cucumber

Stewed meat with cucumber

Introduction:

"This dish is also called" three flavors in one mouthful ", because it has the delicate fragrance of cucumber, the mellow fragrance of mushroom and the fresh fragrance of minced meat, which has endless aftertaste."

Production steps:

Materials required:

Green cucumber: right amount

Minced meat: moderate

Fresh mushrooms: appropriate amount

Ginger powder: appropriate amount

Onion powder: appropriate amount

Egg white: one

Salt: right amount

Sugar: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

Soy sauce: moderate

Starch: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: salty and fresh