Cold noodles with Chinese flavor
Cold noodles with Chinese flavor
Introduction:
Production steps:
Step 1: shred the cucumber and heat it in the pot.
Step 2: add the noodles, put them in cold water after they are cooked, remove them, add a small amount of sesame oil and stir well.
Step 3: beat soy sauce, sugar, vinegar, sesame paste, cooked sesame, garlic with a little salt to make sauce, Zanthoxylum noodles, scallion, chili oil, sesame oil, and pour it into flavor sauce.
Materials required:
Noodles: right amount
Cucumber: moderate
Soy sauce: right amount
Sugar: right amount
Vinegar: right amount
Sesame paste: right amount
Cooked sesame: right amount
Garlic: right amount
Salt: right amount
Chinese prickly ash noodles: right amount
Chili oil: moderate
Sesame oil: appropriate amount
Note: authentic Chinese cold noodles ignite spicy taste buds
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: Original
Cold noodles with Chinese flavor
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