Chessmen pancake
Introduction:
"Qizi Shaobing is a specialty of Tangshan area in Hebei Province. Its size and shape are similar to the big wooden pieces of a chess, sometimes with meat or other stuffing inside and sesame on the surface. Pancakes are baked in two stoves, one to make a fire below and the other to hang from above. Both sides are baked at the same time. Shaobing is small and crisp
Production steps:
Step 1: mix the ingredients well, knead the gluten and ferment in a warm place for 20 minutes.
Step 2: mix the ingredients well.
Step 3: roll the dough into a cake, cover the dough, and then roll it into a square cake.
Step 4: roll it flat after three fold, repeat four times, and finally roll it into a rectangle.
Step 5: spray proper amount of water, sprinkle sesame seeds on the surface, and then apply a layer of oil.
Step 6: cut into 8 rectangular pieces and let stand in a warm place for 20 minutes to ferment.
Step 7: baking: < br > < br > after the oven is preheated at 180 ℃, oil the baking pan, put in the biscuit body, and bake in the middle layer for 10 minutes. Be careful not to burn it. You're ready to enjoy it
Materials required:
Braised sesame paste and sugar: (8 pieces)
Flour: 100g
Salt: 1g
Sugar: 40g
Yeast: 2G
Water: 55g
Sesame paste: 40g
Sesame: right amount
Vegetable oil: right amount
Note: crispy and delicious
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: Original
Chessmen pancake
Fried marinated pork with green pepper and omelet - Qing Jiao Dan Juan Chao Lu Rou
Nutritious fried rice - Ying Yang Chao Fan You Jian Sheng Fan
Noodles with shredded pork in thick soup - Nong Tang Rou Si Mian
Home style elbow (two ways to eat one elbow) - Jia Chang Zhou Zi Yi Ge Zhou Zi Liang Zhong Chi Fa