Shandong huoshao
Introduction:
"What's in the fire depends on your taste! I remember there are meat and vegetarians at home. Meat is pork (delicious with beans). Beef is very few... Vegetarian, spinach, leek, celery, mainly with tofu and vermicelli. At noon, wonton's stuffing was left. Originally, he wanted to cook meat patties, but later he still thought it was delicious. Ha ha, because there was enough stuffing. Shandong people like to have enough materials. "
Production steps:
Materials required:
Noodles: 2 bowls
Warm water: 1 bowl
Minced meat: right amount
Stewed soup: right amount
Celery: moderate
Shrimp: right amount
Auricularia auricula: right amount
Lentinus edodes: right amount
Yeast: right amount
Sauce: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: salty and fresh
Shandong huoshao
Sauted dried pork with lettuce - Wo Sun Xian Wu Hua Rou Chao Xiang Gan
Crispy cheese ball - cheese control people look over, healthy and delicious to eat out! - Xiang Cui Zhi Shi Qiu Zhi Shi Kong Men Kan Guo Lai Jian Kang Mei Wei Chi Chu Lai
Quick taste [fried hairtail] - Kuai Su Ru Wei Xiang Jian Dai Yu
Pu'er Hawthorn lotus leaf tea - Pu Er Shan Zha He Ye Cha