Dumplings
Introduction:
Production steps:
Materials required:
Streaky pork: moderate
Dumpling skin: right amount
Cabbage: right amount
Carrot: right amount
Peanuts: moderate
Oil: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Dumplings
Stir fried steamed bread with cumin - Zi Ran San Bao Chao Man Tou
Dried shredded bean curd with soy sauce - Jiang Gan Dou Fu Si
Steamed Fish Head with Diced Hot Red Peppers - Duo Jiao Yu Tou
Appetizer - sliced pork with red oil - Kai Wei Xia Fan Hong You Rou Pian
Homemade spinach olive gnocci (bread version) - Zi Zhi Bo Cai Gan Lan Mian Bao Ban
Zhejiang Cuisine: Xihu beef soup - Zhe Cai Xi Hu Niu Rou Geng