Steamed super large black fin fillet with lobster sauce
Introduction:
Production steps:
Materials required:
Black winged fish: moderate amount
Eggs: right amount
Ginger: right amount
Garlic: right amount
Douchi: right amount
Douchi juice: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: Original
Steamed super large black fin fillet with lobster sauce
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