Chinese banana pie

Chinese banana pie

Introduction:

"What I'm doing today is" Chinese banana pie "~ it seems that I have developed it myself! Hehe ~ I made it for three! Super simple, super nutritious

Production steps:

Step 1: prepare the materials first.

Step 2: start! Flour and water into a paste, the degree and we usually do egg cake is the same Oh! Then add the eggs and stir well.

Step 3: if you have sesame seeds, it's great to sprinkle them.

Step 4: heat in a pan, add a little peanut oil and heat.

Step 5: pour in the batter and fry over low heat until golden.

Step 6: turn over and continue to fry until golden.

Step 7: use the baking time to slice the banana.

Step 8: take out, put the prepared banana slices in, and fold the omelet twice.

Step 9: do the next two.

Step 10: I can't help it.

Step 11: dizzy, it's so fragrant. Why is Edison so powerful? Ha ha ha.

Step 12: one more look at you! Hey, hey

Materials required:

Banana: 2

Egg: 1

Ordinary flour: appropriate amount

Sesame: right amount

Water: moderate

Note: if you want to be more crispy, you can put the folded three pies into the pan and turn them over for better taste!

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: Original