Steamed eggplant
Steamed eggplant
Introduction:
Production steps:
Materials required:
Eggplant: moderate
Sweet flour sauce: 2 teaspoons
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Salt: right amount
MSG: right amount
Oil: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: Maotai flavor
Steamed eggplant
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