Steamed Turbot
Steamed Turbot
Introduction:
Production steps:
Materials required:
Duobao fish: moderate
Steamed fish sauce: right amount
Shredded ginger: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Steamed Turbot
-
1.Fried green pepper with vinegar
Fried green pepper with vinegar - Cu Liu Qing Jiao
Time 2021-03-14 -
2.Hot fried rice cake
Hot fried rice cake - Re La Guo Yin Chi Bu Gou La Chao Nian Gao
Time 2021-03-14 -
3.[tomato formula] French Caramel Banana Pie
[tomato formula] French Caramel Banana Pie - Fan Qie Pei Fang Fa Shi Jiao Tang Xiang Jiao Pai Gan Shou Qiu Tian De Wei Dao
Time 2021-03-14 -
4.Fried sausages with Chixiang peas
Fried sausages with Chixiang peas - Zhi Xiang He Lan Dou Chao La Chang
Time 2021-03-14 -
9.[birds and beasts] - diced chicken with ginkgo fruit
[birds and beasts] - diced chicken with ginkgo fruit - Fei Qin Zou Shou Bai Guo Ji Ding
Time 2021-03-14 -
10.Steamed egg with fried dough sticks
Steamed egg with fried dough sticks - You Tiao Zheng Ji Dan
Time 2021-03-14