A hundred people can have a hundred flavors -- scrambled eggs with tomato

A hundred people can have a hundred flavors -- scrambled eggs with tomato

Introduction:

"Scrambled eggs with tomato is a home-made dish, but I always think that 100 people can fry 100 kinds of flavors, so it's simple but unique."

Production steps:

Step 1: beat the eggs with salt and a little water

Step 2: wash tomato, peel and cut into pieces

Step 3: heat the pan, add a little more oil, put in the eggs, quickly spread them with chopsticks, and set aside

Step 4: add more lard into the pot, add tomato pieces and stir fry over high heat until the tomato is out of sand, add salt and tomato sauce and continue to stir fry

Step 5: add the eggs and stir fry together

Step 6: stir well and turn off the heat

Materials required:

Eggs: two

Tomatoes: two

Tomato sauce: moderate

Note: fried tomatoes with lard to eat some.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh