DIY --- biscuit made of potato flour, children's favorite

DIY --- biscuit made of potato flour, children's favorite

Introduction:

"This is the recipe for Wangzai steamed bread, because children like it very much. Although it's a bit troublesome to make, it's easy to eat..."

Production steps:

Step 1: 1. Add powdered sugar and eggs in a clean container and mix well. Add milk and custard powder and mix well;

Step 2: 2. Sift in starch, etc. and stir until dough is formed

Step 3: 3. Roll the dough into flakes, and press it into the shape you like with the mold. If you want to make it simple, rub it into strips by hand

Step 4: 4, separate into the baking tray

Step 5: 5, preheat the oven, 150 degrees, middle layer, 15-20 minutes, until the surface is golden.

Step 6: 6, can be used as a baby's molars

Step 7: 7. The one with graphics looks better..

Step 8: 9. Is packaging more attractive... It's beautiful to give away.. Not bad.

Materials required:

Potato starch: 140

Custard powder: right amount

Powdered sugar: 50

Flour: 20

Eggs: half of them

Milk powder: right amount

Salt: right amount

Note: making this biscuit is very convenient and simple.. Without oil, MM who love beauty might as well learn to do...

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet