Stewed duck leg with tea tree mushroom
Stewed duck leg with tea tree mushroom
Introduction:
Production steps:
Materials required:
Agrocybe aegerita: 0.5 Jin
Duck leg: 2
Onion: half
Seasoning: right amount
Sugar: right amount
Soy sauce in soy sauce
Scallion: right amount
Cooking wine: moderate
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: slightly spicy
Stewed duck leg with tea tree mushroom
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