Crayfish with thirteen spices
Introduction:
Production steps:
Materials required:
Crayfish: 3 jin
Oil: right amount
Salt: right amount
Brown sugar: right amount
Old style: moderate
Vinegar: right amount
Ginger: moderate
Scallion: right amount
Wang Shouyi: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Shi San Xiang Xiao Long Xia
Crayfish with thirteen spices
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