Yingjinger's nutrition -- fragrant black sesame paste

Yingjinger's nutrition -- fragrant black sesame paste

Introduction:

"As the college entrance examination is coming, I hope my brothers and sisters will get good grades. At this time of next year, will my brothers and sisters also have deep blessings for us? Although candidates may not have time to read the menu online, they still need to send a delicious food that is especially suitable for candidates, whether it's in breakfast, meal time or the midnight snack when driving the midnight oil for review, This is the best choice. It combines nutrition and delicacy, and makes the examinees nourishing their brains and beauty. "

Production steps:

Step 1: put the black sesame into the oil-free and water-free pot, stir fry it over low heat, shell the walnut, put it into the blender together, and start the grinding function. Note that the walnut is to increase the taste, just the right amount, don't rob the taste of the black sesame

Step 2: put the glutinous rice flour into a frying pan without oil and water, stir fry over low heat until it turns yellow

Step 3: grind the fine black sesame walnut powder, take it out and put it into the container, add the fried glutinous rice powder and mix well

Step 4: add appropriate amount of white sugar (according to personal taste), or add white sugar after the black sesame paste is finished. I put it away for convenience~

Step 5: add water to the pot, put the semi-finished product into the pot, and mix well. Let the water dilute the dry powder sufficiently. After that, put the pot on the fire, heat it over medium and low fire, and keep stirring until the liquid is thick and bubbling. The picture shows that the dry powder is just added with water, because the dry powder has weight, so it will precipitate in the pot

Step 6: drink it while it's hot ~ it's delicious ~ it's hard to compare with the black sesame paste on the market ~ I'm anxious to take it to school, so I got a picture together~

Materials required:

Black Sesame: right amount

Walnut: right amount

Glutinous rice flour: right amount

White granulated sugar: right amount

Rice noodles rice noodles, 1, black sesame and glutinous rice flour will give black sesame paste more fragrant.2, or not add walnuts. If you like, you can add some other or nothing, but you need to pay attention to what you can't make ingredients to play 3, sugar can be seasoned after cooking, dry powder can be added to 4, and the amount of glutinous rice depends on what you love. 2: 1 or 3:1 is OK, not according to this, glutinous rice flour plays a viscous role, so it depends on your taste. 5. After firing, you must keep stirring to prevent sticking pot. The pot is dedicated to the majority of candidates and brain users. Of course, not only do they drink it, but also breakfast and supper are good choices. It's simple, nutritious and delicious. If you didn't like black sesame paste before, This one will definitely upset your previous impression ~ ~ ~ why? Because I am an example!

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet