[Nourish Qi and blood] fried glutinous rice
Introduction:
"The fried rice we often eat is cooked rice, or directly put all kinds of food materials and directly stewed. Today, let's try the directly fried glutinous rice, which is very fragrant, nourishing qi and blood, helping digestion, and has a good tonic effect on postpartum anemia."
Production steps:
Materials required:
Glutinous rice: 300g
Jujube: 5
Dried longan: 8
Red bean: 20g
Salt: half a teaspoon
Lard: right amount
Sugar: 1 teaspoon
Soy sauce: moderate
Chinese prickly ash noodles: right amount
Onion: a little bit
Clear water: a small bowl
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: salty and sweet
[Nourish Qi and blood] fried glutinous rice
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