Pumpkin milk Mousse
Time: 2022-02-03 20:00:25 Author: ChinaWiki.net
Pumpkin milk Mousse
Introduction:
Production steps:
Materials required:
Qifeng cake: 1 piece
Pumpkin: right amount
Soft sugar: 30g
Milk: 150g
Fish glue powder: 11g
Pineapple flavor QQ sugar: 40g
Water: 50g
Oatmeal: moderate
matters needing attention:
Production difficulty: simple
Process: others
Production time: several days
Taste: sweet
Pumpkin milk Mousse
Chinese Edition
Reply
Captcha
Related Articles
-
1.Fermented glutinous rice balls
Fermented glutinous rice balls - Jiu Niang Tang Yuan
Time 2021-03-14 -
3.Sliced chicken with chicken leg
Sliced chicken with chicken leg - Hua Liu Ji Kuai Ji Tui Rou
Time 2021-03-14 -
8.Fried rice with mushroom and garlic stalk
Fried rice with mushroom and garlic stalk - Xiang Gu Suan Tai Chao Fan
Time 2021-03-14 -
11.Coconut purple sweet potato paste
Coconut purple sweet potato paste - Ye Xiang Zi Shu Ni
Time 2021-03-14