Sweet and sour lotus root slices
Sweet and sour lotus root slices
Introduction:
"The weather is getting hotter and hotter. Now fresh lotus root is on the market, and the price is as expensive as pork. Let's have a spareribs and green beans soup and a plate of sour, sweet and crisp lotus root slices to open our appetite."
Production steps:
Materials required:
Tender lotus root: two knots
Sugar: right amount
Salt: right amount
White vinegar: right amount
Chicken essence: appropriate amount
Chives: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Sweet and sour lotus root slices
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