Red bean toast

Red bean toast

Introduction:

Production steps:

Materials required:

High powder: 270g

Low powder: 30g

Milk: 100g

Light cream: 80g

Honey red bean: 50g

Whole egg liquid: 35g

Yeast: 5g

Salt: 4.5g

Sugar: 40g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet

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