Cook 100 trial: ham bacon pizza (frozen dough version)

Cook 100 trial: ham bacon pizza (frozen dough version)

Introduction:

"It's made from previously frozen dough. No frozen dough can be kneaded according to the crust formula."

Production steps:

Materials required:

GAOJIN powder: 210g

Low gluten powder: 90g

Water: 195g

White granulated sugar: 15g

Dry yeast: 1 teaspoon

Salt: 1 teaspoon

Corn oil: 20g

Milk powder: 12g

Mozzarella cheese: right amount

Green pepper: 1

Onion: right amount

Homemade pizza sauce: right amount

Bacon: 2 slices

Ham sausage: 1

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: salty and fresh