Marguerite biscuit
Time: 2022-02-03 18:56:50 Author: ChinaWiki.net
Marguerite biscuit
Introduction:
Production steps:
Materials required:
Low gluten flour: 100g
Egg yolk: 2
Corn starch: 100g
Butter: 100g
Powdered sugar: 60g
Salt: 1g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Marguerite biscuit
Chinese Edition
Reply
Captcha
Related Articles
-
8.Braised chicken wing root with chestnuts
Braised chicken wing root with chestnuts - Li Zi Shao Ji Chi Gen
Time 2021-03-14 -
9.Double delicious meat dumplings
Double delicious meat dumplings - Shuang Zhong Xian Wei Rou Tang Yuan
Time 2021-03-14 -
10.Spicy fried shredded mushrooms
Spicy fried shredded mushrooms - Xiang La Zha Gu Si
Time 2021-03-14 -
12.Braised pork with mushrooms
Braised pork with mushrooms - Xiang Gu Men Wu Hua Rou
Time 2021-03-14