Fried bean dregs with leeks and pickles
Fried bean dregs with leeks and pickles
Introduction:
"It's delicious because of leeks; it's appetizing because of pickles. In short, fried bean dregs, squeeze dry inside the soymilk is to, taste better; otherwise very sticky pot
Production steps:
Materials required:
Grains and bean dregs: appropriate amount
Salty cauliflower: a little
Leeks: a little
Carrot: a little
Vegetable oil: 1.5 teaspoon
Salt: half teaspoon
Soy sauce: a little
Sesame oil: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried bean dregs with leeks and pickles
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