Steamed Spare Ribs in Black Bean Sauce
Steamed Spare Ribs in Black Bean Sauce
Introduction:
Production steps:
Materials required:
Cartilage ribs: appropriate amount
Old style: moderate
Soy sauce: moderate
Cooking wine: moderate
Soy sauce: right amount
Shredded ginger: right amount
Scallion: right amount
Garlic: right amount
Sugar: right amount
Chicken essence: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Steamed Spare Ribs in Black Bean Sauce
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