Steamed sea bass with mustard

Steamed sea bass with mustard

Introduction:

"The bass is really good! Steamed is the best choice. The meat feeling of bass can be reflected very well

Production steps:

Materials required:

Bass: 1

Mustard tuber: right amount

Garlic: right amount

Ginger: right amount

Salt: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: salty and fresh