Baked mushroom with cheese

Baked mushroom with cheese

Introduction:

"This is a breakfast for Mr. Liu of my family. It's very small. I haven't had enough. Pay attention next time, hehe."

Production steps:

Step 1: wash the mushrooms, remove the pedicels, and cut the round end flat.

Step 2: break in the quail eggs.

Step 3: Boil the water in the steamer, steam for 4 minutes, and let it burn.

Step 4: take out after steaming, sprinkle with cheese, put on tin foil, oven 200 degrees, medium for 6 minutes.

Step 5: you can add ketchup or eat it directly according to your taste.

Materials required:

Fresh mushrooms: 4

Quail eggs: 4

Cheese slice: 2

Salt: 0.5 TSP

Salad oil: 1 teaspoon

Black pepper: 0.5 TSP

Note: seasoning and cheese can be added according to personal preferences. The oven can adjust the time and temperature according to its own oven temper.

Production difficulty: ordinary

Process: Baking

Production time: 20 minutes

Taste: salty and fresh