Sausage Ham Sausage Pizza
Introduction:
"It's a large pizza. I like to cook it for guests. It's too simple. It's baked on the pile."
Production steps:
Step 1: first make the crust, I made it one night in advance, 100 grams of milk into an egg and yeast, stir evenly, add flour and dough, cover and refrigerate overnight
Step 2: get up in the morning, roll the dough into thin slices, put it on the baking plate, fold the side in, fill the small eyes with fork, wake up for 15 minutes, and spread a layer of tomato sauce
Step 3: prepared sausage, ham sausage, green pepper, onion, shredded pumpkin, mozzarella cheese
Step 4: spread a layer of tomato sauce on the bottom of the cake, sprinkle a layer of mozzarella cheese, spread a layer of raw pumpkin shreds, green peppers, onions, sausages, sprinkle a layer of cheese, pour some tomato sauce, spread those side dishes, ham sausage, green peppers, onions, cheese
Step 5: put the pizza into the preheated oven, heat up and down 200 degrees, bake for 30 minutes, color the surface and cover with tin foil in time
Step 6: 30 minutes later
Step 7: cut and eat while it's hot. Cheese can be shredded
Step 8: look, how long is the cheese
Materials required:
Pure milk: 100g
Egg: 1
Yeast: 2G
Common flour: 230g
Mozzarella: 280g
Sausage: 6
Ham sausage: 4 pieces
Green pepper: 3
Onion: 1
Ketchup: 8 teaspoons
Shredded pumpkin: 8 teaspoons
Note: put all the vegetables in the frying pan. It's good for the taste to come out quickly
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: Original
Sausage Ham Sausage Pizza
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