Method of clearing heat and moistening lung - watercress lean meat soup:
Raw materials for making heat clearing lung moistening watercress lean meat soup
250 grams of fresh watercress, 6 dates, 100 grams of lean pork.
Heat clearing and lung moistening - processing steps of watercress lean meat soup:
Wash and remove the dates, slice the lean pork, add some water, simmer until the pork is cooked, add watercress and simmer for 10 minutes, season, eat meat and drink soup.
Characteristics of xiyangcai lean meat soup: clearing heat and moistening lung
Clearing heat and moistening lung, promoting qi and relieving cough. It is suitable for chronic bronchitis, pulmonary tuberculosis, lung heat, lung dryness, cough for a long time, less phlegm, chest pain, asthma, dry throat, etc.
Longitude: 104.06573486
Latitude: 30.65946198
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