German potato salad

German potato salad method:

Ingredients for making German potato salad:

150g cooked potatoes, 60g lettuce, 15g onion, 4G mustard sauce, 3G refined salt, 2G white pepper, 40g mayonnaise, 25g bacon, 2G vinegar and 100g salad oil.

Steps of making German potato salad:

1. Peel and slice the cooked potatoes, put them into a container with shredded onion, and mix them with refined salt, white pepper, vinegar, mustard sauce, salad oil and mayonnaise to make a salad.

2. Pour salad oil into the frying pan, put the sliced bacon into the pan, deep fry until it is yellowish and crisp, then take it out, and chop the meat into granules with a knife.

3. Before eating, mix the salad and bacon pieces, and put them in a plate with lettuce to form a mound.

German potato salad

3. Before eating, mix the salad and bacon pieces well, and put them in a plate with lettuce to form a mound

Material Science

150g cooked potatoes, 60g lettuce, 15g onion, 4G mustard sauce, 3G refined salt, 2G white pepper, 40g mayonnaise, 25g bacon, 2G vinegar and 100g salad oil.

practice

1. Peel and slice the cooked potatoes, put them into a container with shredded onion, and mix them with salt, white pepper, vinegar, mustard sauce, salad oil and mayonnaise to make a salad.

2. Pour salad oil into the frying pan, put the sliced bacon into the frying pan, deep fry until it is yellowish and crisp, then take it out, and chop the meat into granules with a knife.

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Longitude: 104.06573486

Latitude: 30.65946198