Jade bean cake

Cuiyu bean cake

Raw materials for making jade bean cake:

White pea solution 500 g, sugar 250 g, frozen powder 10 g, rape leaves 750 G.

Steps of making Cuiyu bean cake:

Wash the rape juice, add a small amount of water, mash it with a grinder, extrude the vegetable juice with cloth, and add the vegetable juice when frying the pea solution.

Jade bean cake

Cuiyu bean cake is a kind of staple food with white pea solution, sugar, frozen powder and rape leaves as its main materials

essential information

[cuisine] Manchu and Han banquet

[dish taste] fragrance [involving food materials] vegetable and bean products

Raw materials

White pea solution 500 g, sugar 250 g, frozen powder 10 g, rape leaves 750 G.

Production process

Wash the rape juice, add a small amount of water, mash it with a grinder, extrude the vegetable juice with cloth, and add the vegetable juice when frying the pea solution.

Longitude: 104.06573486

Latitude: 30.65946198