Crab meat cake with potato flour

Method of crab meat cake with potato flour:

Raw materials for making crab meat cake with potato flour:

400 grams of sweet potato powder, 150 grams of pork paste, 150 grams of crab meat

Ingredients for making crab meat cake with potato flour:

Garlic, ginger, onion, soy sauce, salt, monosodium glutamate each amount

The steps of making crab meat cake with potato flour are as follows:

1。 Knead the sweet potato powder with warm water to make the dough thin.

2。 Heat up the oil pan, saute garlic, ginger, green onion, saute minced pork and crab meat, add seasoning and stir well.

3。 Slice the potato flour, pack in the stuffing, flatten it, and deep fry it in the oil pan until brown.

Longitude: 104.06573486

Latitude: 30.65946198