Fried rice with chicken

Fried rice with chicken

Raw materials for making fried rice with pheasant:

Two field chickens,

150 grams of rice. A medium spoonful of Shaojiu,

Half a teaspoon of refined salt,

Two scallions,

A teaspoon of peanut oil,

A cup and a half of boiling water.

Processing steps of fried rice with chicken

① Remove the skin and viscera of the pheasant, wash everything and mix well with Shaojiu, refined salt and peanut oil.

② Wash the rice, put it into a deep dish, add water and cover with high heat for 6 minutes, then add the chicken and scallion, cover with low heat for 12 minutes.

③ Remove and simmer for 5 minutes.

Fried rice with chicken

Chicken fried rice is made of chicken, rice and other materials.

Ingredients needed

Rice, pheasant, Shaojiu 1.5 tbsp, salt 1.5 tbsp, scallion 2, peanut oil 1 tbsp, boiling water 1.5 cup.

Production method

① Remove the skin and viscera of the pheasant, wash everything and mix well with Shaojiu, refined salt and peanut oil.

② Wash the rice, put it into a deep dish, add water and cover with high heat for 6 minutes, then add the chicken and scallion, cover with low heat for 12 minutes.

③ Remove and simmer for 5 minutes.

What to eat

Tian Ji has the functions of protecting heart, promoting milk, nourishing liver, improving immunity, strengthening brain, strengthening bone, nourishing Yin, tonifying deficiency, anti-aging and anti radiation.

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