Salmon Rice Ball

Method of Salmon Rice Ball:

Raw materials for making salmon rice balls:

2 bowls of rice, 60 grams of salmon, seaweed (half), sesame seaweed.

Steps for making salmon rice balls:

1. Take the mold of the triangle rice ball, spread the white rice, put the salmon in the middle, and then fill in a little white rice to form a complete white rice ball.

2. Cut a piece of seaweed according to the width of rice baking, and stick white rice ball around it.

3. Sprinkle sesame seaweed on both sides of the rice ball.

Salmon Rice Ball

Salmon rice ball is a dish made of salmon, rice and seaweed.

Material Science

2 bowls of white rice, 60 grams of salmon, seaweed (half piece), sesame seaweed

practice

1. Take the mold of the triangle rice ball, spread the rice, put the salmon in the middle, and then fill in a little rice to form a complete rice ball.

2. Cut a section of seaweed according to the width of rice baking, and stick white rice ball around it.

3. Sprinkle sesame seaweed on both sides of the rice ball.

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