Qingre Jiedu kelp mung bean soup

Methods: kelp and mung bean soup for clearing heat and detoxification

Raw materials for making Qingre Jiedu kelp mung bean soup

Fresh kelp 30g, mung bean 50g, sugar amount.

Preparation steps of kelp and mung bean soup

Wash kelp, cut into shreds, wash mung bean, add proper amount of water, simmer until bean rotten, add sugar, eat bean and drink soup.

The characteristics of kelp mung bean soup are as follows

It can clear away heat and toxin, promote diuresis and remove drenching. It is suitable for patients with pyelonephritis and kidney stones due to accumulation of dampness and heat. Symptoms include frequent urination, urgent urination, poor leaching, or pain when drowning, blood in urine, etc.

Longitude: 104.06573486

Latitude: 30.65946198