Meiyan Buxue congee

Methods of Meiyan Buxue porridge:

Raw materials for making Meiyan Buxue porridge:

Angelica 10 g, Chuanxiong 3 G, Huangqi 5 g, safflower 5 g, chicken soup 1000 ml, japonica rice 100 g.

Steps of making Meiyan Buxue porridge:

Wash the first three flavors with rice wine, cut them into thin slices, put them into cloth bags together with safflower, add chicken soup and water, fry out the medicine juice, remove the cloth bags, put in japonica rice, boil them with high heat, and boil them into porridge with low heat.

Characteristics of meiyanbuxue porridge:

Blood, Qi, blood stasis, and color, freckle effect. It is suitable for those with pale complexion caused by blood deficiency, and can eliminate skin black spots and dark circles.

Attention should be paid to making beauty and blood tonic porridge:

Take one dose daily in batches.

Meiyan Buxue congee

Meiyanbuxue porridge is a delicious food, the main ingredients are Angelica 10 grams, Chuanxiong 3 grams, Astragalus 5 grams, safflower 5 grams.

Angelica 10 g, Chuanxiong 3 G, Huangqi 5 g, safflower 5 g, chicken soup 1000 ml, japonica rice 100 g.

Wash the first three flavors with rice wine, cut them into thin slices, put them into cloth bags together with safflower, add chicken soup and water, fry out the medicine juice, remove the cloth bags, put in japonica rice, boil them with high heat, and boil them into porridge with low heat.

Take one dose daily in batches.

Blood, Qi, blood stasis, and color, freckle effect.

It is suitable for those with pale complexion caused by blood deficiency, and can eliminate skin black spots and dark circles.

PS: not suitable for pregnant women and those with excessive menstruation.

Longitude: 104.06573486

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