Boiled noodles

Cooking method of noodles:

Raw materials for cooking noodles:

50g dried noodles, 10g liver, 10g shrimp, 1 egg, 10g spinach, a little soy sauce.

Making steps of cooked noodles:

1. Cut the liver, shrimp and spinach into pieces.

2. Cook the noodles soft, cut them into short sections, put them into the pot, add chicken soup and soy sauce, then put the liver, shrimp meat and spinach into the pot, knock the eggs open, mix them well, throw 1 / 4 egg liquid into the pot and cook them.

Characteristics of cooked noodles:

It is rich in protein, carbohydrate, calcium, phosphorus, iron, zinc, vitamin A, D, e, C, B1, B2 and nicotinic acid.

Attention should be paid to when cooking noodles

During the production, the raw materials should be chopped and boiled.

Boiled noodles

Materials used

practice

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