Fried French bread

Fried French bread method:

Ingredients for making French bread:

4 French bread, 2 eggs, a little milk, 20g butter, two lettuce leaves.

Fried French bread making steps:

Add a little milk to the egg liquid, mix well, put the bread into the egg liquid and soak it for use; heat the frying pan, add a proper amount of cooking oil, fry the bread slices in the pan until both sides are golden, coat a little butter, and then come out of the pan, with the lettuce disinfected in advance. It tastes better if you add syrup or jam.

Longitude: 104.06573486

Latitude: 30.65946198