27's baking diary: corn baby biscuit

27's baking diary: corn baby biscuit

Introduction:

"Today, I made baby biscuits with corn kernels for children. I hope you like them

Production steps:

Materials required:

Low gluten flour: 110g

Butter: 50g

Egg: 25g

Black and white chocolate: 50g in total

Corn: a small bowl

Sugar powder: 40g

Salt: a small stamp

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: sweet

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