Dousha jujube palm

Dousha jujube palm

Introduction:

"My grandfather loves eating zongzi very much. Today, I'll take a break to make some dumplings for him. When I cook zongzi, I'll put some zongzi eggs on it. It's full of brown fragrance ~

Production steps:

Materials required:

Glutinous rice: 2500 g

Zongye: 200 pieces

Bean paste filling: 800g

Jujube: 800g

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 20 minutes

Taste: sweet

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