Delicious fish soup
Introduction:
"Fresh grass carp can be roasted and eaten. Fish head and tail can be used to make this delicious fish soup."
Production steps:
Materials required:
Fish head: one
Fishtail: one
Onion, ginger and garlic: right amount
Coriander: 2
Shallot: 3
Tremella: 3
Cooking wine: 3 teaspoons
White vinegar: 1 teaspoon
Salt: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
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